/
-{-{ròusōng}-}-/, /
ba(ʔ)³²⁻⁵³ saŋ⁴⁴/, /
jʊk̚² sʊŋ⁵⁵/, /
ma(ʔ)⁵ saŋ³³/, /
mã(ʔ)⁵ saŋ³³/, /
n̠ʲioʔ¹¹ soŋ²³/, /
n̠ʲiuʔ⁵ suŋ⁴²/, /
juk6 sung1/, /
juk9 sung1/, /
rowsong/, /
ròusong/, /
yug6 sung1/、/
ㄖㄡˋ ㄙㄨㄥ/
noun
用豬瘦肉或魚肉、雞肉持續乾炒除去水分後而製成的肉類製品。
rousong