/oɫˈfak.te/, /uɫˈfak.tə/

/oɫ.fakˈtɔ.ɾi/, /oɫ.fəkˈtɔ.ɾi/, /uɫ.fəkˈtɔ.ɾi/

(normalment incomptable) Líquid espès extret d'animals o vegetals usat per greixar màquines o amanir aliments.

/awˈɫi.βɛ/, /oˈɫi.va/, /oˈɫi.və/, /oˈɫi.βa/, /uˈɫi.və/, /uˈɫi.βə/, /əwˈɫi.βə/

/o.ɫiˈve.ɾa/, /o.ɫiˈve.ɾə/, /o.ɫiˈβe.ɾa/, /u.ɫiˈve.ɾə/, /u.ɫiˈβe.ɾə/

/ˈo.ʎə/, /ˈɔ.ʎa/, /ˈɔ.ʎɔ/, /ˈɔ.ʎə/

/oˈɫo/, /oˈɫoɾ/, /oˈɫoɾ/, /uˈɫo/, /uˈɫor/

/oˈɫim.pik/, /uˈɫim.pik/